I3A-LAQV (Food & Water Science – Green Chemistry Laboratory)
FOODinteract Research Team (I3A-LAQV)
Support to product development and quality control to several national industries in the food, pharmaceutical and environmental fields.
The most searched skills include:
● Lipids analysis;
● Bioactive compounds;
● An extent array of contaminant analysis;
● Plant, animal and fungal species identification through DNA barcodes sequencing.
● Ecotoxicity tests texts using Daphnia magna.